Eissa, H.A. , Dahdooh, H., Ibrahim, W.A. and El-Refai, H.A. 2021. Kinetic Studies of Aspergillus ficuum Tannase Enzyme and its Application in Detannification of Grape Juice. Current Trends in Biotechnology and Pharmacy. 15, 2 (May 2021), 220–232. DOI:https://doi.org/10.5530/ctbp.2021.2.24.